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Brillat-Savarin
The Physiology of Taste; Or, Transcendental Gastronomy
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en
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Anya Von Bremzen
Paladares
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en
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Iva Durkin
Simple Keto Diet Cookbook for Beginners – How to Easily go on a Ketogenic Diet
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Jenna Weber
White Jacket Required
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Tom Fitzmorris
Tom Fitzmorris's Hungry Town
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Summer Miller
New Prairie Kitchen
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Sophie Morris
Sophie Kooks Month by Month December
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Malin Elmlid
The Bread Exchange
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Karen Brooks
The Mighty Gastropolis: Portland
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Mark Bitterman
Bitterman's Craft Salt Cooking
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James Beard
The Armchair James Beard
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Anna Boiardi
,
Stephanie Lyness
Delicious Memories
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Stephanie Klein
Moose
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Michael Bateman
A Delicious Way to Earn a Living
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Various
The Stag Cook Book: Written for Men by Men
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Alfred Festen
,
Jeanette Hindman Elliott
To Be “Talked About” Use Cookie 'n' Cracker Cookin
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Georgia Pellegrini
Food Heroes
en
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Paula Forbes
The Austin Cookbook
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Cathy Erway
The Food of Taiwan
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Stella Fong
Flavors under the Big Sky
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