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Cooking
Regional & Ethnic

Regional & Ethnic

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Marion Harland
Marion Harland's Complete Cook Book
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John Bell Bouton
Roundabout to Moscow: An Epicurean Journey
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Keystone Pecan Company
Paper Shell Pecans
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Spice Islands Company
Collectors' Items: Fifty Superb Recipes from Spice Islands
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T.J. Edmonds Ltd.
The Sure to Rise Cookery Book
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William E. Barton
The Story of a Pumpkin Pie
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Classic Variations in Cooking with Texas Eggs
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The Kitchen Encyclopedia
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Terra Brockman
The Seasons on Henry's Farm
en
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Iowa) Christ Church Episcopal (Burlington
Flint Hills Cook Book
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Hebrew Sheltering Guardian Society. Auxiliary Society
The Auxiliary cook book
en
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365 Luncheon Dishes: A Luncheon Dish for Every Day in the Year
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Melia Marden
Modern Mediterranean
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Jessica Carbone,Robb Turner
The Crown Maple Guide to Maple Syrup
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Janet Ross
Leaves from Our Tuscan Kitchen
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Maria Eliza Ketelby Rundell
New System of Domestic Cookery
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Hannah active 1670 Woolley
The Queen-like Closet or Rich Cabinet
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Virginia Willis
Secrets of the Southern Table
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James T. Farmer
A Time to Celebrate
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Heidi Vukov,Sara Sobota
Bonjour Y'all
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