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Karen L Schnitzphan
Jersey Shore Food History
en
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Janken Myrdal
The Agrarian History of Sweden
en
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Julie Hruby
From Cooking Vessels to Cultural Practices in the Late Bronze Age Aegean
en
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Alan MacFarlane
,
Iris MacFarlane
The Empire of Tea
en
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Erin Thursby
Florida Oranges
en
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Gerardo Otero
The Neoliberal Diet
en
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S.D. Engelhardt
Republic of Barbecue
en
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Roger Morgan-Grenville
Taking Stock
en
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Cathleen Falsani
,
Jenny Eaton Dyer
The End of Hunger
en
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Predrag Matvejević
Our Daily Bread
en
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Leo Tolstoy
Means of Helping the Population Suffering from Bad Harvests
en
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Madeleine Black
A Terminal Market System: New York's Most Urgent Need
en
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Johan Ditlev Frederiksen
The Story of Milk
en
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Edward Wilkin Perry
Bananas: Nature's Institution for the Promotion of Laziness
en
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C.F. Langworthy
,
Caroline Louisa Hunt
Cheese and its economical uses in the diet
en
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Rui Da Silva
A Quick Ting On: Plantain
en
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Bolton Hall
Three Acres and Liberty
en
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Various
The Vivisectors' Directory
en
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Dwight Sanderson
The Farmer and His Community
en
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