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Cooking
Regional & Ethnic

Regional & Ethnic

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Classic Variations in Cooking with Texas Eggs
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Julia Lovejoy Cuniberti
Practical Italian Recipes for American Kitchens
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The Kitchen Encyclopedia
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Various
The Belgian Cookbook
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Keystone Pecan Company
Paper Shell Pecans
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Marion Harland
Marion Harland's Complete Cook Book
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Irma Harding
International Harvester Refrigerator Recipes
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Rufus Estes
Good Things to Eat, as Suggested by Rufus
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Antonia Isola
Simple Italian Cookery
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John Bell Bouton
Roundabout to Moscow: An Epicurean Journey
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365 Luncheon Dishes: A Luncheon Dish for Every Day in the Year
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Wisconsin) Friendship Club (Madison
Friendship Club Cook Book
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Lieut. -Col. Newnham-Davis
Dinners and Diners: Where and How to Dine in London
en
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Carrie V.Shuman
Favorite Dishes : a Columbian Autograph Souvenir Cookery Book
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Carl Oscar Levine
Butchering and curing meats in China
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May E. Southworth
101 Mexican dishes
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Janet Ross
Leaves from Our Tuscan Kitchen
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Maria Eliza Ketelby Rundell
New System of Domestic Cookery
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Terra Brockman
The Seasons on Henry's Farm
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Spice Islands Company
Collectors' Items: Fifty Superb Recipes from Spice Islands
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