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John D. Ivanko
,
Lisa Kivirist
Farmstead Chef
1
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Jackie Parente
Can it! Start Canning and Preserving at Home Today
1
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Allen Dikker
The Potatopia Cookbook
1
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Karen Berman
An Apple A Day
1
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Tyanni Niles
Beet This
1
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Michelle Medlock Adams
The Perfect Persimmon
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Foreword by Rick Bayless
,
Green City Market
The Green City Market Cookbook
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Kara Newman
Spice & Ice
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Cree LeFavour
Pork
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Jenn Louis
Pasta by Hand
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amp
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Ryland Peters
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Small
The Mighty Chickpea
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Robin Weir
,
Rosamond Man
The Mustard Cookbook
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Wendy O'Neal
Smoke It Like a Pit Master with Your Electric Smoker
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Cree LeFavour
Poulet
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Cristina Rebiere
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Olivier Rebiere
Health on Your Plate
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Cristina Rebiere
,
Olivier Rebiere
How to Choose Mushrooms
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Jan Morgan
The Seafood Cookbook
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Lisa Webster
Quick and Easy 5 Ingredient Meals
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Glynn Anderson
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John McLaughlin
Farmhouse Cheeses of Ireland
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Perrin Davis
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Kate DeVivo
Lamb 101
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