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History

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George H. Ellwanger
The Pleasures of the Table
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John Ashton,James Mew
Drinks of the World
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Jessica Surface
Lost Restaurants of Charleston
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Akila Sankar McConnell
A Culinary History of Atlanta
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Josette Renard
Cooking up the Past
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David Mossman
The Legend of Gladee's Canteen
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Caldwell Andrew
Their Last Suppers
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Garrett Peck
Capital Beer
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Sophie Egan
Devoured
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Chandra Padmanabhan
Dosai
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Ratna Rajaiah
How the Banana Goes to Heaven: And Other Secrets of Health from the Indian Kitchen
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Anne Martin
Delta Hot Tamales
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Dixie Poché
Louisiana Sweets
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Paul Vachon
Lost Restaurants of Detroit
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Laura Borrman
Iconic San Francisco Dishes, Drinks & Desserts
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Frederick Furnivall
Early English Meals and Manners
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W. CAREW HAZLITT
Cooking Before 1800 – Twelve Books
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Janet Ross
Leaves from Our Tuscan Kitchen
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Joy Sheffield Harris
The Florida Cracker Cookbook
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Lela Nargi
The Farmer's Wife Comfort Food Cookbook
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